Recipes
Warm Salad with Chicken Paillards &amp..; Ingredients:arugula, green olive, dates, orange, chicken, bread crumbs, olive oil, orange juice, water, cider vinegar, dijon mustard, salt, black pepper, goat cheese
Warm Salad with Chicken Paillards & Chèvre Ingredients:arugula, green olive, dates, orange, chicken, bread crumbs, olive oil, orange juice, water, cider vinegar, dijon mustard, salt, black pepper, goat cheese
Warm Bean Salad With Fresh Herbs And Olives Recipe Ingredients:lemon juice, white beans, basil, olives, black pepper, garlic, chicken broth, parsley, olive oil, rosemary, thyme, salt
Goat Cheese and Spinach Salad With Warm Vinaigrette Ingredients:cheese, dijon mustard, basil, black pepper, olive oil, red wine vinegar, salt, shallot, spinach, sugar
Warm Apples With Vanilla Cream Recipe Ingredients:apple, cranberries, nutmeg, vanilla extract, sugar, butter








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  • Mushrooms shown to help in fighting cancer

    The splash of colour flowers give to the landscape in spring brings a sense of hope that warm weather is on the way to turn the natural world green and vibrant. The Canadian Cancer Society has designated April as Daffodil Month in their efforts to

  • Quiz: How Hardcore Vegetarian Are You?

    There are vegetarians, and then there are VEGETARIANS. This term, even though black and white in its definition, seems to contain many shades of gray. A true vegetarian is one who does not eat meat of any kind -- that includes chicken, fish and yes

Salad Chanterelle

Salad Chanterelle.



Roasted Green Salad with Chanterelles - Barbara Cooks

In case you didn’t know, food bloggers network… a lot. And we network with each other most of all. In San Diego, we have a dedicated group of bloggers who meet up regularly, share ideas, inspirations and opportunities with each other. This group is a wonderful resource and many of these people have become dear friends and confidants.

Today is full of inspiration because...

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Longing for spring cooking? Grab what you can fresh, and fake the rest
O'Halloran looks forward to making Parisian gnocchi, tossed with spring chanterelles ... Pour over rhubarb while still warm and allow to cool. Place in refrigerator until ready to use. 2. For salad: In a large mixing bowl, carefully toss all ingredients ...
Howard Seftel’s top 10 Las Vegas restaurants
Drop your line for starters such as spaghetti with Sardinian bottarga, risotto with sea urchin or octopus salad unfussily drizzled ... Start with warm lamb tongue with chanterelles before moving on to sumptuous pastas like bone-marrow ravioli ...
My Edmonds Restaurant News: Take heart with these romantic dining ideas
Desserts and cocktails at Anthony’s HomePort: Desserts: Olympic Mountain chocolate chip cherry ice cream, homemade Cherry Buckle sweet and tart Eastern Washington Montmorency cherries layered under a warm almond crust and topped with vanilla ice cream.
Chanterelles salad-0961
Chanterelles salad-0961
Warm Scallop Salad with Chanterelles in Lobster Butter
Warm Scallop Salad with Chanterelles in Lobster Butter
Warm Scallop Salad with Chanterelles in Lobster Butter
Warm Scallop Salad with Chanterelles in Lobster Butter